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GARAM MASALA
- a warming Indian blend -
Garam masala, from garam ("hot"), and masala ("a mixture of spices"), is a warm South Asian spice mix that is used on its own or in combination with other seasonings such as tandoori masala or curry masala.
The composition of garam masala differs regionally, there are many recipes, and none is considered more authentic than others.
This warming garam masala is perfect for a wide array of Indian dishes. The ingredients of the mix are first roasted whole, and then ground together for a deeper flavour profile.
This blend does not contain salt, which can be added to taste.
Ingredients: Cumin, Coriander seeds, Black pepper, Fennel seeds, Cloves, Mace, Green cardamom, Cinnamon, Indian bay leaf.
May contain traces of mustard and celery.